A bit of this and that about every malt beverage I can get my hands on. Below is a flight of beer that I have been making over the last several months. One big mistake that I made during the brewing process, was squeeze the grain bag rather than sparge it.

Tuesday, August 2, 2016. First Year of Monthly Photos. I remember how he came into this world last year. It was scary and terrifying. There have been terrifying moments during his first year of life, but I think any new parent would say the same. Friday, June 17, 2016.

Food and Drink Specials in Richmond, VA. Burger week is back from June 22nd-28th! To see a list of participating restaurants.

Sausage Craft uses hands-on, artisanal methods to create small batches of sausages, terrines, bacon and other meat products made to order for Virginia restaurants, caterers and retailers. We want to make the best products possible by combining a traditional approach to style and craftsmanship with modern techniques and technology. We strive to elevate the humble sausage to a noble foodstuff. Do right and eat well.

Veggie Cooking in a small, urban kitchen. Pasta Primavera with Ricotta Sage Cream Sauce. I especially love it this year because of all the time and opportunity and space we have to enjoy the gorgeous weather. Last year, I was in love with my porch and that fluffy puppy sitting on it. What do we eat a lot of? .

Wednesday, January 18, 2012. If you were wondering where I went. I hope to see you out! Monday, July 11, 2011. 20 Beer Tasting at The Empress. Tomorrow will by my first time at The Empress.

Posted by Kelly under bed rest.